Production workshops for the Philadelphia cream cheese company, which is popular all over the world, will soon appear in the Tbilisi region of the Krasnodar Territory.

At the moment, preparatory work is underway, but it is known that the new production will approximately begin the full scope of work on the production of dairy products in the next, 2020.

Documents authorizing the construction of a new cheese plant were signed between investors, project organizers and regional authorities during the Russian Investment Forum, which took place last month. At the moment, it is known that the construction of production, administrative and residential premises of the new enterprise will cost investors presumably 110 million rubles. It is noteworthy that with the opening of a new cheese production in the Tbilisi region of the Krasnodar Territory, at least 50 workers will be opened places.

Add that the Philadelphia cheese is a soft, sweet milk product with a moderate flavor. This cheese consists of skimmed pasteurized cow's milk and milk fat, whey protein concentrate, cheese culture, salt, whey, stabilizers (xanthen gum and / or locust bean gum and / or guar gum), sorbic acid (as a preservative), vitamin palmette A. This cheese is actively used in the preparation of a variety of snacks, desserts. And also in the manufacture of Philadelphia rolls popular among Russians.